Farmers Market: Junior Chef Showcase – Tiny Diner

The Tiny Diner hosts various events, workshops and classes at our restaurant. These classes seek to introduce and extend our understanding about food, water, energy, health, and permaculture design techniques for our homes, businesses, and communities. Some of the topics include storm water management, rain gardening, straw bale gardening, basic botany, composting and vermiculture, beekeeping, mushroom production, and more. The classes will be free or low-cost. Please stay connected to our class calendar and make sure to sign-up for them as they become available.

Location: All events and classes will be held at Tiny Diner restaurant (1024 E. 38th Street, S. Minneapolis) unless noted otherwise.

Some classes may require an RSVP and will state if you need to sign-up. If you don't RSVP, the class may be cancelled. Write to, with the class title in the subject heading.

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Farmers Market: Junior Chef Showcase

August 8 @ 5:00 pm - 8:00 pm

This year marks the kick-off of the Powderhorn Culinary Art Show, a showcase where the hottest new culinary talent in the Twin Cities comes together to compete. For this market, we are teaming up with Powderhorn Park Neighborhood Association to bring you an opportunity to meet and congratulate junior culinary contestants who will be competing in this event. You’ll be able to ask them how they got started, their inspirations and what keeps them cooking!



August 8
5:00 pm - 8:00 pm